Description
The Official State Liquor of China and #1 Most Valuable Brand in the World. Aged 4 Years Minimum in Earthenware Urns.
Origin: Moutai, Guizhou Province, China
Mash: 50% Sorghum, 50% Wheat
Eye: Crystal, Pure, Full-Bodied
Nose: Savory Stewed Cashew, Sauerkraut, Twice Baked Potatoes
Tongue: Braised Beef, Asian Pear, Pineapple Husk, Yogurt, White Chocolate
ABV: 53% (106 PF) 200mL
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